pocket pack saffron
General Description
The All-Red saffron is actually what most people think of when they hear the word “saffron”.In this type of saffron, the style part (root) is completely removed, and the completely dark red stigmas, apart from each other, form the pure saffron.
Description
Physical appearance
Shape
- This is dry, red.
- The Stigma are completely separate.
- The length of the stigmas is relatively short.
- The Stigma are thicker
- The broken and crushed stigmas are fewer in high quality range.
Size
Sargol Saffron Size is 1 to 1.5 cm.
Chemical characteristic
Color
Its Color power is between 220-250USP.
Taste
It is rather bitter that’s because of its ingredient Picrocrocin.
Aroma
It has a strong or excellent aroma because of its high level of Safranal.
Packing:
Retail:3-4-5-10 gr
Bulk:250-500 gr
Certificate: HACCP, ISO22000-2005 2007-2008-2015,HALAL sing, Iranian National Standard
Phytosanitary certificate: Yes
Certificate of Origin: Yes
Shelf Life: 2 Years
Keeping Method: best keeping place of saffron is in a cool and dry place and keep away from light.
